Hi ! I am Misbah Saleem!
Welcome to The Cooks Canvas: Perfect for those who love to cook, and just as wonderful for those who don’t.
I’m a finance graduate with a passion for all things culinary. Despite being an extreme picky eater, I have a heart that beats for food. My excitement for trying different dishes and exploring various types of meat knows no bounds.
My culinary journey is deeply inspired by my mother, the ultimate queen of comfort food. Growing up in a lively South Asian household, I was surrounded by the rich aromas of curries, meats, and rice. These staples have always been a part of my life, but my curiosity didn’t stop there. I’ve always been eager to test and savor the most mouth-watering recipes from around the globe.
In my kitchen, I love adding my unique twist to international comfort foods, blending tradition with innovation. My goal is to recreate those beloved family recipes while infusing them with flavors from around the world.
Beyond the kitchen, I’m an adventurous spirit who loves exploring new places and flavors. For me, food is not just about eating; it’s about the stories, cultures, and memories each dish brings. I believe that food has the power to connect people and create unforgettable experiences.
Through my food blog, The Cooks Canvas, I share my culinary adventures, featuring delicious and easy-to-follow recipes. Whether you’re looking for breakfast ideas, dinner inspiration, or anything in between, The Cooks Canvas is here to spark your creativity in the kitchen.
Join me on this flavorful journey as I explore, recreate, and share the joy of food from around the world, all while honoring the comforting tastes of my South Asian roots. Let’s make every meal an adventure!
Follow along with me on this culinary journey!
